Random vegetables a la oven

Hello there Beauties! 

First of all Happy Valentines to you!

And if you do not like it, well then happy Friday! :)

And if you hate this day, well happy vodka/beer/ whatever day. And don't cry if you are lonely today, you will be tomorrow as well. So no pressure. :) Maybe next year will be different you can never know. :)

I made a little experiment yesterday, and this is my gift for you. :)

The issue was this: 

I has not really hungry, but still a little, I felt like eating some vegetables, but there were other things in the fridge that we should've finished off. This is the situation when we have to get creative. And I almost forgot to mention that I am kind of lazy....this is my motivation to be creative. I like to spend hours in the kitchen to create some really amazing things....once a month...or if I really don't have anything else to do. But not every day. Those times are over when a woman can afford to spend all day in the kitchen.

I have some rules in my kitchen:

No sugar, flour, bread, pasta, potatoes, white rice, corn 

Lots of vegetables and fruits, lots of meat but non-processed if possible, some milk products. 

Not too much brown rice, some millet, some oat. The rest varies. :) It would be too long to explain all those things at once, but more or less that is it. I am never starving, and I feel great in my skin so no problem on this side. 

Once I have all the correct ingredients the rule is: 

There is no rule !  Please play with the food! :)

So..here is the result.
You will need ..

Some left over brown rice

Spring onions (yes they had to go as well) 

Frozen broccoli and cauliflower ( this I just LOVE, add some salt and pepper to it or anything else you desire and cook it until it is defrosted)

Step 1 2 and 3

Take a roasting tin and put everything inside :) Vegetables, rice on the top, the spring onions, you can also mix them if you like. 

It is a good idea to roast them a little bit before you put the cheese on the top, this way the cheese won't burn. Anyway all of the ingredients are ready to eat so it depends on your taste how long you want to roast it. 

Put the cheese on the top of it, and it is ready to go. Roast it until the cheese gets nice golden brown or whichever way you like it. :)

Happy Valentines!